Tempeh Wild Rice Stuffed Peppers- Inspired by Italian Stuffed Peppers, this plant-based version uses tempeh and mushrooms for a hearty, protein-packed ...
Vegan caramelitas:
3/4 cup coconut milk
1/2 cup packed brown sugar
1 cup flour
1 cup quick oats
3/4 cup sugar
1/2 teaspoon baking soda
Pinch of salt ...